Friday, March 16, 2018

ESCAPE TO WARMTH

DUBAI, SRI LANKA & SINGAPORE

February 2018

We decided to escape the cold and spend time in warmer places. Catherine with AMEX Travel booked flights and hotels for us. We flew Emirates from DFW to Dubai. The airline includes a transfer to and from the airport for Business Class passengers.

The non-stop flight was over 14 hours flying time as Dubai is 10 hours ahead of Texas. The drive from the airport in Dubai to Al Maha Luxury Desert Resort probably took almost an hour.  Once inside the Conservation Area surrounding the resort, we saw a couple of herds of Oryx as well as a few lone ones. What they found into eat on the barren ground was a mystery to us. Once at Al Maha Luxury Resort and Spa, we met Amy, our guide, and Alvin, our personal concierge. Amy explained activity options. Alvin explained the hotel, checked us in, gave us a tour of the main building, and escorted us to lunch. After lunch, he drove us to our suite and explained how things inside it worked.


























Our “Dune Drive” began at 8:30. Britt was our driver and there was a young Japanese couple in the Toyota 4-wheel drive vehicle with us. Our drive took us through the conservation area, through a gate, and into the desert, a part of “The Great Void” covering much of the Arabian Peninsula. We drove around and over sand dunes until we stopped atop the tallest one in the area. Visibility was limited to sand, sand, and more sand. It felt cold on bare feet. There were a few Ghat trees in the distance. After 10 minutes or so, we got back into the vehicle and retraced our path to the resort. Our drive took us by patches of some spikey Dune Grass, and even Desert Squash, poisonous to humans. The entire tour lasted about an hour.











We often saw wildlife from our villa. A gazelle ambled through the bush at the back of the suite while several species of birds flew, fluttered, and sang. Just before lunch, one lone Oryx walked across the valley below the suite. The mist/fog was so thick this morning that nothing beyond the edge of the pool was visible. It began to clear and by 7:45 we could see a hundred yards or so; it cleared by 8:30 leaving the distant dunes shimmering in haze. It’s mating season for the doves, and they’re very active. Just outside our suite and next to the side porch, a pair of gazelles browsed. The buck stood on his hind legs to reach the leaves on a tree. The sunset provided color on the horizon.

















Our “Wildlife Drive” with Amy began at 4:00. This time we stayed within the Dubai Desert Conservation Reserve. As we rode, Amy explained some of the conservation practices and told about the geology, terrain, flora, and fauna. Stopping neat a firebush, she explained how it got its name and how it holds the soil. We saw a herd of Arabian Oryx, the Al Maha, which gives the resort its name. Gazelles danced and leapt nearby. From there a short drive brought us to a shifting sands area of dunes without vegetation.











There was no fog this morning. Instead we had 4 hot air balloons over the valley. They landed near the road about halfway across. We saw quail-for the first time this morning as they scuttled along the edge of the porch looking for food. A gazelle tiptoed around the fence corner and silently browsed under the bushes before leaving as he came. Three more gazelles browsed outside our suite.




At 5:30, it was time for our “Sundowner.” On the drive to the dunes, we passed a herd of Oryx and saw one calf; Britt said there was a younger calf belonging to the herd, but that it must be lying down nearby. He drove us to the area where a refreshment station was set up. After getting drinks, we plodded to the top of a dune. The camel caravans arrived about 10 minutes later. We watched the sun set before walking back down the dune.












At dinner, we were escorted to a private, candlelit room where our meal was served. After dinner, we were given a kitchen tour and met the chef. We added our appreciative comment to the almost filled white space on the kitchen wall. The entire enjoyable experience was the perfect surprise ending to our stay.

We had a few minutes to watch gazelles browsing outside our suite before the buggy arrived at 7:00. Our luggage was loaded and we were off to the lobby. After clomping down the stairs, we ate breakfast in the dining room. When we got back upstairs, the driver was waiting and the luggage loaded. After checking out, we left the resort for the one-hour drive to the airport. On the way we encountered some fog, but it wasn’t too bad. We checked the luggage, got boarding passes, went through Immigration and Security, and were seated in the Business Class Lounge shortly before 9:00. We boarded on time but were delayed in leaving because the plane arrived late due to fog. We landed in Colombo, Sri Lanka about a half hour late—-a new country for us. Sri Lanka is 1 1/2 hours ahead of Dubai and 11 1/2 hours ahead of Texas. We had no problems with Immigration or Customs and exited the area to find a sea of people holding signs with names. We found the man with the “Aman” sign and were led outside. A van arrived, and we and our luggage were loaded; only about 45 minutes had elapsed since deplaning. The drive began at 5:30 and was a long one—-three-and-a-half-hours. We drove through a part of Colombo before reaching a highway. Highways were excellent and most were toll roads. The sun set after about an hour and most of the drive was in deep darkness—-no light pollution here. We saw a couple of unusual yellow road signs with black lettering : Beware - Peacocks Ahead and a silhouette of a peacock. For about the last hour we drove through a city. Traffic was erratic with tuk-tuks pulling onto streets or stopping at random. Pedestrians trod treacherously along the edges of the poorly lit roadways. As it was election day for local councils, in Matara we had some firecrackers and Roman candles as a small crowd celebrated. When we arrived at Amanwella, it was 9:00. We were welcomed and shown to suite 209 by a butler. He explained the room and a few other things to us. 
















The next morning we went via tuk-tuk to see the Coconut Grove, Beach Bar, and beach area.






We crawled into a tuk-tuk and left the hotel about 10:45. Chaotic traffic abounded. Busses and a few lorries careened while scooters and tuk-tuks darted. A few vans and cars added to the confusion. Meanwhile, pedestrians walked along the edge of the road seemingly oblivious to the danger lurking inches away. Dogs nonchalantly lay half-on-and-half-off the road barely acknowledging vehicles hurtling by. There were no indications of great prosperity. Hand-to-mouth conditions seemed to be the norm. We thought most had electricity but couldn’t be certain. Every property had a fence with the material dependent on economic conditions: sticks, wire, masonry. The entire area appeared shoddy and run down. Some areas held scattered stash and garbage. We saw the village devastated by a tsunami in 2004. Some houses were rebuilt; some were partially rebuilt; some were still untouched. As we neared the water, we got a nice view of people fishing in the lagoon. The villagers dry the fish for sale, and a fish odor prevails. Then we started the climb to the Blow Hole. Steps constructed of rocks that looked like red iron ore led up and up and up. Janet stopped about 1/4 of the way. I kept climbing until reaching a ticket booth where the driver paid 250 rupees for me to climb even more. This slope resembled a rock pile more than steps. Upon reaching the top, I waited 10 minutes or so and saw one wispy blow before heading back down. We found Janet sitting in a chair outside a shop. After walking the rest of the way down, we crawled back into the tuk-tuk. Opting to skip the harbor area reeking odorously of fish, our next stop was a restaurant with a nice lagoon view. A person there offered to show us an adjacent herb garden and had herbal remedies for sale; we declined. On the way back to the hotel, we stopped at a souvenir shop packed with tea, wood carvings, fabric, Buddhist and Hindu items, and other merchandise. It was after noon when we returned to the hotel. 



















At 7:30, a tuk-tuk arrived to take us to the “Coconut Grove” area near the Beach Bar for the Champagne and BBQ Dinner. dinner.  A cultural show featured a trio of instrumentalists, 2 drummers, and 4 dancers performing 5 dances: Pandam Pali, Naga and Gurula, Pandam Wattuwa, Salu, Paliya, Gini Sisla. We found it entertaining. The finale featured a fire eater.

At 10:00 we left with a car, driver, and guide for our scheduled touring. We drove a different direction from the hotel through a more prosperous area than yesterday. We saw businesses, homes, and temples as well as people busily going about the day’s events. Traffic was still a hectic swirl of vehicles: busses, dump trucks, box trucks, bicycles, scooters, motorbikes, cars, tuk-tuks. A forty-minute drive brought us to Dickwella Lace. Inside three ladies created bobbin lace. Their nimble fingers dexterously moved wooden bobbins wound with fine thread. Vertical sewing pins pushed into a padded support created a pattern around which the thread was woven to make the intricate lace. The manager explained the process, which we had seen in Bruges, while our guide translated. We learned that “a donation from England” following the 2004 tsunami funded the enterprise.





This brief video shows how fast the artisan works.




From there we drove through a more rural area to a village where we visited a potter. In a hut, a huge lump of brown clay composed mostly of river mud sat atop a potters wheel on the dirt floor. A lady sat on a bench on one side of the wheel and a man sat on a mat on the floor opposite her. He spun the wheel with his left hand while she formed the pots. Using one huge lump of clay, she formed a rice bowl which the man removed and put to one side. Next she created a curry dish, which joined the first piece. A water jar was the third creation. The lady then demonstrated how she smoothed and strengthened the wet pot by pounding it with a wooden paddle against a knob-like form which she held inside the pot. As sun drying the pots was the next step before firing, sun-dried examples of each style were brought in and displayed next to them. This stage had changed the color from brown to red. A kiln fired with coconut shells was partially filled. Having seen the potting process many times, seeing a wheel turned manually and multiple pots made from one lump of clay were firsts for us.












Leaving the pottery village, we wound our way through more of rural Sri Lanka seeing rice fields, farmhouses, water buffaloes, and of course the ever- present cows. We never asked if the cows are sacred here like in India, but were told that 70% of the people are Buddhist. We saw a few temples, lots of small shrines, and even one huge Buddha dominating a village. A major highway running perpendicular to our route was under construction and we drove between towering mesas of dirt. Workers scurried about the site while heavy equipment rumbled. In one area paving work forced all traffic to one lane. We thought it strange not to smell the hot asphalt being used. Our final stop of the morning was a brass factory. Although not running today, the owner explained the process from raw material to polishing. Claiming to be the oldest brass manufacturer in Sri Lanka, they use the sand casting method.







A seemingly short drive had us back to Amanwella.

We departed the hotel at 7:37 by the clock in the Kia SUV. From there we wended our way through morning traffic: bicycles, lorries, cars, busses, tractors, tuk-tuks. Passing strategy was to push the smaller vehicles to the edge, hog the middle, and play chicken with all except busses. They definitely take the right-of-way. The ubiquitous tuk-tuks were everywhere composing at least 90% of the traffic; a new tuk-tuk costs about $3,900 and many households have one. People of all ages and clad in all styles from traditional to modern walked the roadway edges. Cow, even a herd of a dozen or more in one spot, and dogs added to the congestion. In Dondra was a Hindu and Buddhist Temple sharing an area dominated by a tall standing  Buddha. Two elephants, one extremely large, were on the grounds. Near the coast teams of schoolboys dressed in pristine white shirts and trousers prepared for a competition. After making our way through the city of Matara, we left the traffic behind about 9:00 for a toll highway. Speeding along through farming country, we saw rice fields, water buffalo and egrets. Leaving the toll highway at 10:20, we entered the city of Colombo. Here we merged into traffic congestion again as we wound our way through a bustling but tired and worn looking area. At one point a man with a yearling calf on a rope was a part of the mix; it was difficult to tell which one was leading. Urban renewal had not reached that part of the city, although we saw a new Buddhist temple with a large gold Buddha sparkling in the sun. We escaped to another toll highway at 10:45 and were dropped off at the airport at 11:03 by the clock in the car.

We showed our itinerary before gathering the bags and putting them and ourselves through scanners to enter the airport. Once inside, we repeated the entire process to enter the flight check in area. Once inside that area, we waited about 10 to 15 minutes before checking in for EK 348 scheduled to depart for Singapore at 2:45. After getting boarding passes, we went through Emigration and were seated in the Emirates Lounge by 12:20 Leaving the lounge after 2:00, we walked to the gate, went through Security again—-that made 3 times—-and boarded the plane. The flight took off about 5 minutes earlier than the scheduled 2:45. The flight was only 3 1/2 hours long but there was a 2 1/2 hour time change, so we landed at 8:52. Singapore is 14 hours ahead of Texas.

After claiming the bags, we made our way to “Emirates Chauffeur Drive” and then to our waiting car. After a smooth drive to the Four Seasons Hotel, we were soon checked in.
























It was Chinese New Year, and breakfast was crowded. An employee delivered a bowl of oranges and a red packet containing 2 gold-wrapped chocolate coins to our room in celebration of the Year of the Dog. 



A notice in our room said there would be a “Lion Dance” in the lobby at noon. We went down at 11:45 to watch the dance which began on the outside entrance way. There were two lions dancing to drumming and cymbals played extra loudly to frighten away evil spirits. We saw the lion pluck the greens (a head of lettuce) and get the hong bao (a red packet of money, usually gold wrapped chocolate coins) an offering to insure prosperity, abundance, and good luck for all in the coming year. After throwing gold-wrapped candy, and oranges to the crowd for good luck; throwing confetti; and spelling out Happy New Year 8131 in orange slices—-complete with dog symbol; the lions danced and pranced into the hotel lobby, through the restaurant and bar, and up to the second floor. After about an hour, we returned to the room.



















We left about 10:30 to wander around the Orchard Boulevard area. We wandered through “ION Centre” and across to “Tang Plaza,” which was closed because of the holiday.

Retracing our route, we walking back to the hotel. 




It was just after 3:30 when we went down for “Weekend Afternoon Tea” in the “One-Ninety Bar.” We ordered tea, which was served in individual pots. Next the server presented a tray with a selection of 5 sandwiches to choose from and then a tray with an array of sweets was placed on the table. As if that weren’t enough, during the service they prepared and served individually: hot ham and cheese sandwich; miniature vegetable and cheese quiche; miniature French toast. Audrey, the chef, came to our table and visited.  We were stuffed when we waddled back to the room at 5:00.




Skies were totally overcast. We left the hotel in a taxi for the “National Gallery” to see the special exhibition, Colours of Impressionism - Masterpieces from the Musee D’Orsay. Because of the Chinese New Year holiday, there was no admission charge for the exhibit. We found the exhibition interesting and thought we’d not seen some of the 60 paintings on display. Unlike many exhibitions at home, these works were all from one museum. Each painting was labeled in English. Photos were allowed and many visitors made them. The exhibit wasn’t crowded when we arrived but was becoming crowded by the time we left. After waiting less than 10 minutes at the Taxi Stand outside the gallery, we took a taxi back to the hotel.














We left the hotel at 10:45, crossed the street, and entered “Wheelock Place,” and went to the basement level. We walked the connection through “Ion Centre” to “Tang Plaza” and spent a while looking through the department store.



















We went down before 7:00 and checked again on the Marina Bay Light Show. The concierge suggested we go to “One Fullerton” and watch. We took a taxi and arrived at 7:20. We people-watched until time for the show at 8:00. Standing beside river was pleasant and we got to watch the tour boats run their routes. While the light show was nice, it was not spectacular like Hong Kong. When the show ended at 8:15, we took a taxi back to the hotel.































Leaving the hotel, we wandered through some malls until we reached “Far East Plaza.” It’s the low-end of retail: custom tailors; make-up and hair supplies; money changers; jewelry. We walked back to “Ion Centre” where we sat and people-watched for a while before heading towards the hotel. We were back in the room in time to see the lasers atop the “Marina Bay Sands” in the distance but couldn’t see the rest of the light show.

We were waiting when “Emirates Chauffeur Drive” arrived at 7:10. Upon arrival at the air, we checked in for EK 348 and headed for Immigration. Janet’s thumbprints did not scan with the agent and she was led to another machine where they scanned the first time. We left the lounge about 9:00 and walked to the gate where we went through Security. The flight didn’t actually take off until 10:35. After the 7-hour flight, we landed in Dubai at 1:40pm. There is a 4-hour time difference between Singapore and Dubai. we collected the bags and found our “Emirates Chauffeur Drive” for the ride to the “Ritz-Carlton Hotel.” From touchdown to leaving the airport was less than an hour. Once at the hotel, we were escorted to the “Club Lounge” where Albert checked us in. He also made arrangements for some tours we want.














One morning we took trip to Sharjah, the neighboring emirate. He pointed out sights along way, and we enjoyed the drive. Haze made it difficult to make out details of some buildings. 










The world’s tallest building, the Burj Al Khalifa, had its uppermost point obscured, 

in another area we saw the Dubai Frame, the world’s biggest frame, which is a rectangular building with a hole in the middle and an observation deck on top. Of course, Ski Dubai, attached to a shopping mall, was difficult to miss. Crossing the boundary between the two Emirates was like driving between two suburbs. Upon arriving at the “Central Souk,” our destination, about 9:50, we entered and walked the ground floors of both buildings. Signs visible from the ground floor indicated the upper floors contained rug stores, and we weren’t interested in rugs. While the first building was mostly jewelry, the second was primarily clothing including fabric and tailoring. It also contained a few souvenir shops














Haze persisted through the day. Construction on a new building adjacent to the hotel seemed almost non-stop; they work sunup to sundown. From the balcony we could see the small planes take off from the airstrip to drop the skydivers at SkyDive Dubai. Not too much later, we saw skydivers swinging their way down; they paid about $600 for the experience.









Even though Friday is the Muslim Holy Day, construction was in full swing next door. For the first time, it was warm enough to sit on the balcony when we returned to the room. The haze didn’t seem as bad as yesterday. It was a good day to watch skydiving, and there were plenty to watch as they wafted and swayed on the sea breeze before arcing to a beach landing. Two white helicopters circled over before landing across the way in a cloud of dust.

Another morning we met Ishoq, who drove us to Abu Dhabi. The drive was too interesting to try to take photos from the car. As we sped along the divided highway—-4 lanes in each direction—-at a top speed of 160kph, we marveled at the construction on both sides. We got the feeling the goal is to build a huge building on every spot of ground: apartments; businesses; offices; mosques. We saw mosques of all sizes: small with one minaret; medium with two minarets; large ones with three minarets. There were even a couple with four minarets. We saw the Formula One Racetrack and the Abu Dhabi International Airport. Our destination was the Sheikh Zayed Grand Mosque.  Shimmering white in the bright sunlight with its golden tipped minarets and domes adding opulence, the exterior impressed. We passed through a security check and Janet covered her hair with a scarf she brought with her. Following signs, we walked a sidewalk that brought us to the front of the huge structure. We placed our shoes on the shelves outside and entered the marble building. A floral pattern formed of inlaid marble and semi-precious stones decorated white columns topped with capitals of gold palm branches and other flora. Similar inlay decorated the walls. The marble floor boasted its own inlaid design. All this and we were only in the outer entrance colonnade. Between us and the front of the mosque stretched a 180,000 square feet marble courtyard; it is the largest marble mosaic in the world. We walked along the covered walkway beside the courtyard until reaching the entrance to the mosque itself. A predominately blue glass chandelier hung in the entryway. While there were still inlays inside the worship area, three huge multicolored glass chandeliers seemed to dominate the massive space. The carpet, considered the world’s largest, was handmade and covers 60,570 square feet. Even though there are mosaic designs on the interior walls, the overall impression is a tasteful theme of white and gold. After oohing and aahing for a while, we exited. 













































After returning to the car, we drove around Abu Dhabi a little before heading back to Dubai. On the way back we passed The Ferrari Experience but couldn’t really see anything but a building.

We left the Ritz-Caarlton at 9:00p.m. Emirates Chauffeur Drive took us to the airport. We enjoyed seeing the lighted buildings. 







 Check in for EK221 to DFW didn’t open until 10:00, so we had about 15 minutes to wait. After passing through “Immigration” and “Security,” where we had to remove iPads and everyone was wanded after passing through the metal detectors, we went to the Emirates Business Class Lounge to wait until boarding at 2:05am. Boarding for Business Class was from a gate in the lounge where our passports were checked and our boarding passes scanned before we rode an elevator down to the departure level. Here we went through ”Security” again; this time they swabbed the iPads. Another check of our boarding passes and we were ready to board. We were pretty much asleep by takeoff and woke later to recline the seats. We probably slept 5 hours or more but not in one stretch. The flight was another long one—-over fifteen and a half hours. We landed at DFW at 9:05a.m. It was the same day of the week as when we boarded, but it certainly didn’t feel like it.